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Beer malts

How to Choose the Best Malt for Your Beer or Whiskey

When it comes to brewing or distilling, choosing the right brewing malt can make all the difference in the final product. Whether you're a seasoned brewer or just starting out, we will help you with the knowledge you need to select the best beer malt for your beer or whiskey.

Understand the Different Types of Malt

Before you can choose the best malt for your beer or whiskey, it's important to understand the different types of malt available. Brewing malt can be categorized into 3 groups: base malt, specialty malt, and roasted malt. Base malt provides the majority of the fermentable sugars in your beer or whiskey, while specialty malt adds flavor and color. Roasted malt, on the other hand, provides a darker color and more intense flavor. There are also smoked malts, caramel malts and ecological malts.By understanding the different types of malt, you can make an informed decision about which one is best for your specific brewing or distilling needs.

Consider the Flavor Profile You Want to Achieve With Brewing Grain

When choosing the best malt for your beer or whiskey, it's important to consider the flavor profile you want to achieve. Different types of malt will provide different flavors, ranging from sweet and nutty to smoky and roasted. Think about the style of beer or whiskey you want to create and what flavors would complement it best. For example, if you're brewing a stout, you may want to use a darker, roasted malt to achieve a rich, chocolatey flavor. Experiment with different types of malt to find the perfect flavor profile for your product.

Look for High-Quality Malt

When choosing malt for your beer or whiskey, it's important to look for high-quality malt. This means choosing a supplier that has a reputation for producing malt that is free from impurities. The most popular suppliers are Viking Malt, Fawcett, Castle Malting and Weyermann. Additionally, be sure to store your malt properly to ensure it stays fresh and doesn't lose its flavor over time. With the right malt and proper storage, you can create a high-quality beer or whiskey.

Malt Types Available In Our Shop

Looking for the right malt can be a difficult challenge, especially if you are not sure, what you are looking for. In our shop you will find many different types of barley malts, such as carafa malts, vienna malts, munich malts, pilsner malts, cookie malts and pale ale malts. We also offer oat malts, wheat malts, rye malts, chocolate malts. In each of their description, you will find the recommendations from experts on what type of beer a given malt works best.

Experiment and Refine Your Recipe

Once you have chosen your malt, it's time to experiment and refine your recipe. Start with small batches of beer, as malt should be used in specific amounts (follow the manufacturer's recommendations) to get the desired effect, and make adjustments if necessary. Keep detailed notes on each batch, including the type and amount of malt used, as well as any other ingredients or techniques used. This will enable you to track your brewing progress and make informed decisions about future beer brews. Don't be afraid to try new things and take risks – some of the best beers and whiskeys are the result of experimentation and innovation.

Show results (13)
Malts
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Caramel Malt 300 Viking Malt 1 kg

Caramel Malt 300 Viking Malt 1 kg

300 EBC (+/- 30)

Catalogue index: ME733015

Caramel malt 300 made from barley. Gives the beer a rich aroma and amber color. It is ideal for brewing beers such as dark lager, amber ale.

US$1.50 gross US$1.50 net + 0% VAT / op
Carahell Malt Weyermann

Carahell Malt Weyermann

20.0 - 30.0 EBC

Carahell malt made from barley. Gives beer a malty-sweet taste with hints of caramel. Perfect for brewing hefeweizen, pale ale, and golden ale.

From
US$3.00 gross
to
US$13.26 gross
Caraamber Malt Weyermann 1 kg

Caraamber Malt Weyermann 1 kg

60.0 - 80.0 EBC

Catalogue index: ME711118

Caraamber malt made from barley. Gives the beer notes of toffee, caramel and bread. Ideal for brewing red beers with a complex aroma profile.

US$2.75 gross US$2.75 net + 0% VAT / op
Caraaroma Malt Weyermann

Caraaroma Malt Weyermann

350.0 - 450.0 EBC

Caraaroma malt made from barley. It gives the beer hints of roasted aromas, notes of roasted nuts, dark caramel and dried fruit. It is ideal for brewing malt-forward and dark beers.

From
US$3.00 gross
to
US$14.76 gross
Abbey Malt Castle Malting

Abbey Malt Castle Malting

41.0 - 49.0 EBC

Abbey malt made from barley. Gives beer a strong taste of cooked bread, nuts and fruit. It is ideal for brewing abbey and British-style beers.

From
US$0.88 gross
to
US$2.00 gross
Cararye Malt Weyermann

Cararye Malt Weyermann

150.0 - 200.0 EBC

Cararye malt made from rye. Gives beer an intense aroma of bread, coffee, dark chocolate and dried fruit. It is ideal for brewing top-fermented, malt-forward beers.

From
US$3.00 gross
to
US$13.26 gross
Słód Pszeniczny Ciemny Weyermann

Aby sprawdzić dostępne warianty wagowe i ich ceny, kliknij nazwę słodu

From
US$2.38 gross
to
US$54.77 gross
Cara Terra Malt Castle Malting

Cara Terra Malt Castle Malting

170.0 - 220.0 EBC

Cara Terra malt made from barley. Gives the beer intense flavors of caramel, toffee and bread, as well as notes of nuts. It is ideal for brewing such beers as bohemian lager, porter, stout.

From
US$1.25 gross
to
US$2.63 gross
Roasted Barley Castle Malting

Roasted Barley Castle Malting

1000.0 - 1400.0 ECB

Roasted barley is a material produced from the roasting of barley. Gives roasted beer a grainy coffee flavor and a very strong roasted beer flavor. Perfect for dark beers.

From
US$1.38 gross
to
US$46.02 gross
Black Malt Castle Malting 1 kg

Black Malt Castle Malting 1 kg

1150.0 - 1400.0 ECB

Catalogue index: ME512234

Black malt produced from barley. Gives beer a light burnt or roasted aftertaste. It is ideal for brewing dark beers, such as stouts and porters.

US$2.75 gross US$2.75 net + 0% VAT / op
Chocolat Malt Castle Malting

Chocolat Malt Castle Malting

900.0 - 1100.0 ECB

Chocolat malt made from barley. It gives the beer a nutty, roasted taste and is used to regulate the color of the beer. Perfect for brown and dark beers.

From
US$1.38 gross
to
US$2.75 gross
Light Chocolate Malt Viking Malt 1 kg

Light Chocolate Malt Viking Malt 1 kg

350.0 - 450.0 EBC

Catalogue index: ME733009

Light chocolate malt produced in the process of roasting pilsner malt. Gives beer a nutty/roasted flavor, depending on the amount used. Perfect for dark beers.

US$1.50 gross US$1.50 net + 0% VAT / op
Roasted Barley Viking Malt

Roasted Barley Viking Malt

900.0 - 1200.0 ECB

Roasted barley produced by roasting barley grains. It gives the beer an intensely black color and taste of grain coffee and dark chocolate. It is an ideal ingredient for porter and stout style beers.

From
US$1.00 gross
to
US$8.50 gross