Weight of packaging: 1 kg

Cara Terra malt made from barley. Gives the beer intense flavors of caramel, toffee and bread, as well as notes of nuts. It is ideal for brewing such beers as bohemian lager, porter, stout.

Roasted barley is a material produced from the roasting of barley. Gives roasted beer a grainy coffee flavor and a very strong roasted beer flavor. Perfect for dark beers.

Black malt produced from barley. Gives beer a light burnt or roasted aftertaste. It is ideal for brewing dark beers, such as stouts and porters.

Chocolat malt made from barley. It gives the beer a nutty, roasted taste and is used to regulate the color of the beer. Perfect for brown and dark beers.

Cararye malt made from rye. Gives beer an intense aroma of bread, coffee, dark chocolate and dried fruit. It is ideal for brewing top-fermented, malt-forward beers.

Abbey malt made from barley. Gives beer a strong taste of cooked bread, nuts and fruit. It is ideal for brewing abbey and British-style beers.

Caraaroma malt made from barley. It gives the beer hints of roasted aromas, notes of roasted nuts, dark caramel and dried fruit. It is ideal for brewing malt-forward and dark beers.

Caraamber malt made from barley. Gives the beer notes of toffee, caramel and bread. Ideal for brewing red beers with a complex aroma profile.

Carahell malt made from barley. Gives beer a malty-sweet taste with hints of caramel. Perfect for brewing hefeweizen, pale ale, and golden ale.

Caramel malt 300 made from barley. Gives the beer a rich aroma and amber color. It is ideal for brewing beers such as dark lager, amber ale.

Roasted barley produced by roasting barley grains. It gives the beer an intensely black color and taste of grain coffee and dark chocolate. It is an ideal ingredient for porter and stout style beers.